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Cosentino at ESPACIO COCINA SICI 2019

Major firms, as well as Spanish and international kitchen furniture, accessories and equipment companies will also be attending the ESPACIO COCINA SICI fair.


Cosentino presents its latest products in an array of colours and sizes for the Dekton®, Silestone® and Sensa by Cosentino® ranges at a stand with over 120 m2 of display space. (Level 3, Pavilion 6, E127).

 

Dekton® by Cosentino

There’s no doubt that one of Cosentino’s most noteworthy innovations is the Dekton® Slim: a new 4 mm thickness for the ultra-compact Dekton® surface. Marking a revolution in the construction and decoration industries.

The Dekton® Stonika is also capturing the attention of visitors to the fair. Featuring six stunning colours, this new Dekton® collection will catch your eye with its exceptional shades and tones, spectacular sheen and incredibly real look.

This year, the Dekton® brand will also welcome Cosentino’s newest colours on the market: the Industrial series, Bromo and Milar,and Opera and Natura 18.

Sensa by Cosentino®

The launch of two surfaces with incredible finishes is giving people lots to talk about: the Brazilian quartzite Taj Mahal and the Indian granite Sant Angelo are available in the granite and quartzite range and also feature Sensa by Cosentino® anti-stain protection.

 

Culinary shows

Over the course of several days, the Cosentino display stand has also hosted culinary shows featuring renowned Valencian chefs, such as Víctor Rodrigo and Aroa López from the restaurant Samsha and Carlos Julián from the restaurant Ampar.

 

With Cosentino

The design and functionality of the Cosentino surfaces has meant that other companies at the fair have also chosen these surfaces in the design of their own display spaces, including names such as Valencia Club Cocina, Faro by Alvic, Cincocina, Hitalo Alcalá, Kuchentime and Pando.

One of the most prominent spaces of this SICI edition was the project Fun&Des, displayed in Antalia stand. An ambient signed by designer Teresa Sapey and chef Diego Ferrer with Dekton®.

PR_Cosentino at ESPACIO COCINA SICI Valencia


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